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Posted on Mon, May. 22, 2006

Ghosts in the woods

By S. Heather Duncan
TELEGRAPH STAFF WRITER
Though the chestnut shares leaf shapes with other more common trees, other characteristics like its flowers and a distinctive spiny seed pod distinguish it.
Grant Blankenship, The Telegraph

Though the chestnut shares leaf shapes with other more common trees, other characteristics like its flowers and a distinctive spiny seed pod distinguish it.

The phantom of a lost forest lives on Pine Mountain.

It rises 45 feet in the air not a quarter mile from President Franklin D. Roosevelt's favorite picnic spot - where he might, once, have roasted chestnuts over an open fire.

The American chestnut tree is now so rare that when Culloden resident Nathan Klaus found a mature specimen n FDR State Park, it excited scientists up and down the East Coast.

American chestnuts, once a plentiful source of food and fine timber throughout the Appalachian mountains, were all but wiped out by the Asian chestnut blight by the time Roosevelt served as president.

Until then, as much as half the mountain tree canopy may have been chestnut trees, which grew up to 100 feet tall with a life span as long as 300 years.

In the process, their role as a home and food source for many animals was destroyed. "Ecologically, the chestnut doesn't exist anymore," said Klaus, wildlife biologist with the Georgia Department of Natural Resources. "These are sort of ghosts there in the woods."

The Pine Mountain tree, now named after Klaus, is even more usual: It's believed to be the southernmost mature, naturally-occurring American chestnut to resist the blight. David Keehn, breeding coordinator for the Georgia chapter of the American Chestnut Foundation, guessed the tree could be anywhere from 25 to 50 years old.

The large tree is surrounded by other younger, but still unusually long-surviving, chestnuts. While walking around the area Friday, Klaus spotted even more.

This small stand is rare not only for its location but its apparent ability to produce germinating seeds. The lonely survivors usually can't pollinate themselves, Klaus said.

Although hundreds or possibly 1,000 mature American chestnuts are believed to have survived the blight - an estimated two or three per county in the tree's former range - "Trees large enough to flower and produce nuts are very rare," Keehn said. "Especially to find two of this size is spectacular."

Members of the Georgia Botanical Society on Friday squinted upward as the sun spotted the tree's narrow, saw-edged leaves. They were looking for the distant extensions at the tips of the tallest branches that will become fingers of tiny flowers.

On the ground are last year's nut cases, which are now brown and delicately spiky like a sea urchin.

"This is not normal," Klaus said. "Normal is pathetic, stunted, and makes you just want to go home and cry. Either this place is special or these trees are special."

The root system of trees killed by the blight survives, sending up new shoots. But the usual results are visible a little farther down the Pine Mountain trail: A clump of gray, dead stems killed when they were only a few feet tall.

The Klaus tree will become a "mother" to potentially thousands of other American chestnuts through a breeding program of the American Chestnut Foundation. The foundation pollinates surviving chestnuts that seem to have a strong natural resistance to the blight, crossing them with other survivors, and planting the resulting nuts at a test site. There, the strong American chestnut strains are crossed with now-common Chinese chestnuts, with the goal of breeding in the Chinese blight resistance but keeping all other American characteristics.

After 23 years, in 2005 the experiment finally yielded 118 nuts of what are expected to be highly blight-resistant chestnuts that are 15/16ths American, Keehn said.

Adding new genetic material to the mix will make the species more likely to survive, and Georgia specimens are key to reviving the trees this far south. There are only five other Georgia trees in the foundation's "mother tree" inventory, Keehn said.

Chestnut trees flower for only a few days, so Georgia Botanical Society volunteers trekked in Friday with heavy scaffolding to prepare for pollinating the flowers when the time comes.

Groups besides the American Chestnut Foundation are studying other methods of beating the virus. The American Chestnut Cooperator's Foundation, based at Virginia Tech, is trying to create a pure American, blight-resistant strain of chestnut.

At the University of Georgia's School of Forestry and Natural Resources, professor Scott Merkle has been using biotechnology for 16 years to study ways to clone resistant chestnuts or transfer anti-fungal genes into tree embryos. His lab has perfected the process and plans to start testing five or six anti-fungal genes within the next three months, Merkle said.

Merkle can clone 100 chestnut seedlings from a single embryo, and would like to eventually clone the chestnut foundation's blight-resistant trees.
 

To contact writer S. Heather Duncan, call 744-4225 or e-mail hduncan@macontel.com.

*****

American versus Chinese chestnut trees

Chinese chestnut trees are now more common in North America than the native species. Here are some key ways to tell the difference between the two:

Leaves: American chestnut leaves are thin and papery, long in relation to their width, with long, prominent 'teeth' along the edge and a sharply tapered base.
Chinese chestnut leaves are oval, with smaller teeth, a rounded base, and a more waxy, thick feel.

Burs (the prickly case for the nut): American burs are a dense mass of long, slender spines. Chinese burs have a sparse mass of short, thick spines.

Nuts: American nuts are relatively small, half an inch to an inch in diameter, with pointed tips and hair over a large portion of the nut. Chinese chestnuts are almost twice as large, with hair only on the rounded tips.

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